Bachelor of Food Science and Human Nutrition

أستراليا

2

ماذا سوف أتعلم؟

Food is an essential part of life

Society continues to face new challenges in food production. Demand for sustainable and healthy choices is growing. As new foods, trends and challenges emerge, we must continue to assess how they impact health. This specialty area of study requires people with a passion for innovative thinking.

Food and beverage processing?is?Australia's largest manufacturing industry. This dynamic industry offers great opportunities for food and nutrition scientists to work in different areas. Examples include product development, food regulation, nutrition, quality assurance, food safety?and research.

You could work with fresh or processed foods, developing new products, or analysing existing ones. Or you could work on ensuring that foods are nutritionally balanced, safe to eat, cost-effective, environmentally friendly, and desirable to buy.

Course overview

You will gain extensive practical experience from our well-equipped laboratories and the industry partners. Our bachelor program covers a wide range of topics, which prepare you for leading roles as a food and nutrition professional and give you a competitive edge in the job market.

Core courses include:

biology and biochemistry

biomedical science

chemistry

essential nutrients

food analysis

food marketing and consumer behaviour

food product development

food safety and microbiology

food technologies

future food: technologies, issues and trends

nutrition in health and disease

plant and animal food products

Career opportunities

Graduates of Food Science and Human Nutrition are in high demand. The industry is rapidly growing as society becomes savvier and the thirst for transparency and nutritional information grows.

Technological advances and investment in scientific research also mean there is growing use of food, diet and functional food components to treat and prevent illness and disease.

Graduates can also undertake further study such as Honours or a Higher Degree by Research in Food Science. This program can also provide a pathway into Dietetics with additional study.

Professional Outcomes:

food scientist, technologist or chemist

food product development

food biotechnology

flavourist

nutrition education & nutrition research

community health promotion

في أي قسم أنا؟

College of Engineering, Science and Environment

CRICOS

055918K

خيارات الدراسة

دوام كامل (3 أعوام )

رسوم التسجيــل
A$40,340.00 (US$ 26,290) سنوياً

* السعر الظاهر هو سعر توضيحي، يرجى تواصل مع الجامعة

تاريخ البدء

22 يوليو 2024

مكان عقــد الدورة

Central Coast Campus

10 Chittaway Road,

OURIMBAH,

New South Wales,

2258, CENTRAL COAST, Australia

شروط القبول

للطلاب الدوليين

Admission to our undergraduate degree programs usually requires successful completion of a senior secondary school qualification similar to the Higher School Certificate (HSC).

TOEFL paper-based test score of 500; TOEFL internet based score of 60; IELTS (Academic) score of 6.0; PTE GSE score of 50; Cambridge English: Advanced score of 52.

قد يكون هناك متطلبات أيلتس مختلفة بناء على التخصص المحدد.

أضف إلى المفضلة

حول University of Newcastle

تم تصنيف جامعة نيوكاسل أستراليا ضمن أفضل 175 جامعة في العالم.

  • يُصنف 12 مجالاً ضمن أفضل 200 على العالم!
  • 95% من أبحاث الجامعة حسب او أعلى المستوى العالمي!
  • ضمن أفضل 30 على العالم من حيث التأثير (تصنيفات Impact – 2023)!
  • أكثر من 39 ألف طالب من 98 دولة!

ابقَ على تواصل