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This program provides training for those interested in a career as a food processing technician in the food and beverage manufacturing industry. It includes courses on industrial maintenance, drawings and schematics, machine technology, pumps, valves, motor controls and PLCs, as well as an introduction to food science, food processing methods, food safety and an overview of the principles of food manufacturing. All theoretical training is supported by hands-on experience in mechanical shops, food processing experience at a semi-industrial (pilot plant) level in the industry. Students in the Food Processing Technician program will receive training in mechanical systems and industrial maintenance as they apply to a food manufacturing operation and will have intensive hands-on mechanical experience with food processing equipment.

Program Outcomes

  • Operate complex and automated food processing equipment according to industry standard principles and practices.
  • Use computer hardware and software to support food manufacturing processes (e.g. PLCs).
  • Apply quality control and quality assurance procedures to food manufacturing.
  • Apply food safety concepts (e.g. cleaning and sanitation of equipment) to the manufacture of food products.
  • Solve routine technical problems relating to the mechanics of equipment and premises typical in a food manufacturing environment.
  • Interpret technical documentation typical in a food manufacturing environment.
  • Maintain food manufacturing equipment typical in food processing, within specified operational parameters through the application of preventative maintenance and industrial maintenance theory.
  • Perform tasks effectively both individually and as a member of a work team.
  • Perform tasks in accordance with legislation, safe practices, policies, procedures, standards, regulations and ethical principles.

Graduate Opportunities

Graduates of this program will have strong knowledge of predictive/preventative/corrective maintenance procedures, equipment sanitation practices, health and safety practices, food safety practices, as well as good communication, leadership and problem-solving skills. They can expect to find employment in highly skilled positions such as machine operator, maintenance mechanic or millwright apprentice.

في أي قسم أنا؟

School of Engineering and Technology

خيارات الدراسة

دوام كامل (2 أعوام )

رسوم التسجيــل
CAD$12,500.00 (US$ 10,285) سنوياً

* السعر الظاهر هو سعر توضيحي، يرجى تواصل مع الجامعة

تاريخ البدء

سبتمبر 2021

مكان عقــد الدورة

Cambridge Campus

850 Fountain Street South,

CAMBRIDGE,

Ontario (ON),

N3H 0A8, Canada

شروط القبول

للطلاب الدوليين

Ontario Secondary School Diploma (OSSD), or equivalent, OR 19 years of age or older with mature student status.

Students must have 6.0 IELTS (with no band less than 5.5); and TOEFL iBT score of 80.

قد يكون هناك متطلبات أيلتس مختلفة بناء على التخصص المحدد.

أضف إلى المفضلة

حول Conestoga College

باعتبارها واحدة من الكليات العامة الأسرع نمواً في كندا، تعد كونستوجا المكان المناسب للاختصاصيين الطموحين وطلاب التخصصات التطبيقية.

  • تقع في مركز للأعمال والابتكار، بالقرب من تورنتو
  • نتائج خريجين ممتازة وفرص توظيف خريجين ممتازة
  • معدلات رضا الخريجين وأصحاب العمل أكثر من 90%
  • أكثر من 200 برنامج دراسي، بما في ذلك 63 برنامجاً تعاونياً