Diploma of Hospitality Management دراسة Greenwich College في

Diploma of Hospitality Management

أستراليا

2

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Our courses are practical and combine real life work based skills and hands-on learning to give you the best possible opportunity to succeed. Greenwich College is able to offer our students a high level of industry engagement and interaction with hospitality venues. This ensures that our graduates are best placed to enter the hospitality industry successfully.Experience real-world culinary training in our spacious and modern commercial kitchens, equipped with the latest industry standard culinary technology, including:Professional grade combine ovensIndustrial stoves Sous vide equipmentSpacious commercial benches Fully stocked, including cutting edge utensils Our Diploma of Hospitality Management course provides the right qualifications that enhance students’ industry knowledge while creating a pathway to work in any hospitality industry as a small business or departmental manager. Students will have the opportunity to work within a wider range of venues such as restaurants, hotels, clubs, pubs, catering, cafes, and coffee shops, as well as specializing in accommodation services, food and beverage.

CRICOS

111585B

خيارات الدراسة

دوام كامل (26 أسابيع)

رسوم التسجيــل
A$3,900.00 (US$ 2,570) سنوياً
A one time enrolment fee of $240 is payable upon enroling into courses at Greenwich College, this is not included in the total published fees.
تاريخ البدء

مايو 2027

مكان عقــد الدورة

Greenwich College Sydney

Level 2, 396 Pitt Street,

SYDNEY,

New South Wales,

2000, SYDNEY, Australia

دوام كامل (26 أسابيع)

رسوم التسجيــل
A$3,900.00 (US$ 2,570) سنوياً
A one time enrolment fee of $240 is payable upon enroling into courses at Greenwich College, this is not included in the total published fees.
تاريخ البدء

أكتوبر 2026

مكان عقــد الدورة

Greenwich College Sydney

Level 2, 396 Pitt Street,

SYDNEY,

New South Wales,

2000, SYDNEY, Australia

شروط القبول

للطلاب الدوليين

Entry Requirement:

  • All students must be 18 years or older at the commencement of their course

Academic Requirement:

  • Students must have successfully completed Australian Year 12 or overseas equivalent to Australian Year 10.
  • There is no direct entry into the Diploma of Hospitality Management (26 weeks/3 terms) or Advanced Diploma of Hospitality
  • Management (32 weeks/ 4 terms). Students are required to complete Certificate IV Kitchen Management or Diploma of Hospitality Management
  • (specialising in culinary).

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