Nutrition and Dietetics, M.S. & Public Health, M.P.H. Dual Degree

Saint Louis University – Globally Recruit

Saint Louis University's Master of Public Health and Master of Science in Nutrition and Dietetics dual degree program is a collaboration between the College for Public Health and Social Justice and the Doisy College of Health Sciences Department of Nutrition and Dietetics. This integrated program requires completion of M.S. degree requirements and the fulfillment of a complete M.P.H. with public health practice concentration (42 credits), which includes nine credits of coursework from the Doisy College of Health Sciences M.S. degree.

Doisy College of Health Sciences